Natur-Drogeriet, Dillfrø, 100 g

Item description

Dill is an annual herb of the umbrella plant family. Dill is related to fennel and parsley, and its leaves have great similarities to fennel. Dill is a commonly grown herb that can be used fresh or dried, and both the leaves, flowers and seeds of the dill plant are used for cooking. Dried dill seeds have a fresh and aromatic scent, and the taste is spicy. Dill seeds are used as a spice in brine when pickling beets, cucumbers, asians and pumpkins. In addition, they can be used in dill vinegar and schnapps. The dill seeds can also be crushed and used as a spice in sauces and soups.

Net weight

100 g

Instructions

½-1 tsp. herbs per cup of boiling water. Pulling time: 5-10 min. 1-3 cups daily. Strain with tea filter. Can also be used as a spice.