Soy cream alternative to whipping cream, 300 ml

Item description

Tasty vegetable substitute for traditional whipped cream. Used for cakes, desserts, fruit or as an accompaniment in sauces and salads.

Net weight

300ml

Storage

After opening, store in the refrigerator and use within a short time.

Instructions

Refrigerate cold cream shake and whip to foam with hand mixer at highest speed for approx. 2 minutes.

Country of origin

Germany