Urtegaarden Malt extract Ø 100 ml
Product description Syrup prepared by enzymatic hydrolysis of starch from organic barley. Ingredients Instructions for use and use Dos.:ca. 4 tbsp. pr. 500 g or follow the instructions in the recipe. Tip: Add a little cooking oil ...
DESCRIPTION:
Item description
Syrup prepared by enzymatic hydrolysis of starch from organic barley.Ingredients
Instructions for use and use
Dos.:ca. 4 tbsp. pr. 500 g or follow the instructions in the recipe. Tip: Put a little cooking oil on the measuring spoon before you measure up malt extract, so it does not hang in so easily. Used for malt sweets and as a flavoring in porridge, bread and other baked goods.Storage
Keep closed and not too hot.Nutritional content per 100 grams :
INGREDIENTS :
Extract of sprouted BARLEY* Water Lemon juice*