Biogan - Organic Almond Flour - Gluten Free - 500G

Almond flour is shelled almonds that have been ground. Almond flour is a delicious product for those who do not eat wheat flour. The almond flour can be used in cooking or for baking.

The advantage of using our organic almond flour rather than whole almonds in baked goods is that the whole cake tastes of almonds and not just where the almonds are.
This almond flour is not fat-reduced.

Ingredients: Organic ALMONDS 

Net weight: 500g
Origin: Spain
Should be stored: Dry and cool

Nutritional content per 100 g:
Energy: 2508 kJ/607 kcal
Fat: 53 g of which saturated fatty acids: 5,08 g
Carbohydrate: 3,9 g of which sugars: 3,5 g
Dietary fibre: 13 g Protein: 22 g Salt: 0,03 g