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Padma, Padma Plus, 400 chap
Item descriptionPadma Plus contains a unique composition of Tibetan herbs including hawthorn.Daily Dose2 capsules twice dailyNet weight2 capStorageAt room temperature and not in direct sunlight.InstructionsOnly taken in conjunction with a main meal.Compulsory ...
DESCRIPTION:
Item description
Padma Plus contains a unique composition of Tibetan herbs including hawthorn.Daily dose
2 capsules twice dailyNet weight
400 chapStorage
At room temperature and not in direct sunlight.Instructions
Should be taken with a main meal.Mandatory text for dietary supplements
Mandatory text for supplements: The recommended daily dose should not be exceeded. Dietary supplements should not take the place of varied diets. Keep out of the reach of children. Should only be used by pregnant women and children under the age of 1 by appointment with a doctor or health nurse. NOTE. The above text is a required text. The age indication may vary. See therefore possibly. the specific indication under "Daily dose".Nutritional content :
Nutrients and other substances having a nutritional or physiological effect. Energy distribution in the item:
Daily dose
4 capsules
Nutrient
Amount
Icelandic moss (mg)
160
Myrobalan amla fruit (mg)
140
Myrobalan fruit (mg)
120
Bastard myrobalan fruit (mg)
120
Malabar cardamom fruit (mg)
120
Red Sandalwood (mg)
120
Ant root (mg)
100
All kinds of fruit (mg)
100
Bel fruit (mg)
80
Common hawthorn flower and leaf (mg)
60
Peeled licorice root (mg)
60
Lancet-Vejbred leaf (mg)
60
Road willow (mg)
60
Goose Potent Herb (mg)
60
Clove flower (mg)
48
Ginger root (mg)
40
Common Heartswort Herb (mg)
40
Medicinal valerian root (mg)
40
Garden lettuce leaf (mg)
24
INGREDIENTS :
Capsule material (hydroxypropylmethylcellulose) Iceland moss, herb (Cetraria islandica Ach.) Myrobalan amla, fruit (Phyllanthus emblica L.) Myrobalan fruit (Terminalia chebula Retz) Bastard Myrobalan, fruit (Terminalia bellirica Roxb.) Malabar cardamom, fruit ((Elettaria cardamomum White et Maton) Red sandalwood, wood (Pterocarpus santalinus L. f.) Alant, root (Inula helenium L.) Allspice, fruit (Pimenta dioica (L.) Merr.) Bel, fruit (Aegle marmelos Corrêa) Filler (calcium phosphate ) Anti-caking agent (microcrystalline cellulose, silicon dioxide) Common hawthorn, flower and leaf (Crataegus laevigata DC) Peeled licorice root (Glycyrrhiza glabra L.) Lancet plantain, herb (Plantago lanceolata L.) Arrowroot, herb (Polygonum aviculare L.) Gooseberry -potentil, herb (Potentilla anserina L.) Ginger root (Zingiber officinale rosc.) Clove flower (Syzygium aromaticum (L.) Merr. et LM Perry) Common heart bucket, herb (Leonurus cardiaca L.) Valerian, root (Valeriana officinalis L. ) Lettuce, leaf (Lactuca sativa L.) Marigold flower (Calendula officinalis L.) Flavoring (natural camphor)
