GEO - Red Radish seeds for germination ECO - 15G

Red radish seeds for sprouting have the recognizable taste of radish and decorate any table with their beautiful purple color. They can be used in e.g. salads, sandwiches, bread, tea, soups and smoothies. They are also suitable as a topping. 
Course of action:
1. Soak the seeds in a cup and stir so that they fall to the bottom. The seeds must be soaked for 8-12 hours.
2. Put the seeds in a sprout container and spread them evenly.
3. Rinse with fresh cool water three times a day, but be careful with too strong water pressure.
4. It takes up to four days from germination to leaf setting.
Contents: Red radish seeds*
* = Organic 
May contain traces of: Gluten, soy and mustard
Latin name: Raphanus Sativus 
Net weight: 15 g